The Khronicles

 The Bilingual Community Newspaper

'Η Δίγλωσση Τοπική Εφημερίδα Σας

Τα Χρονικά
    ISSUE NO. 32 DECEMBER 2008 WWW.KO-GO.GR    


The Khronicles

A division of

Ko-Go Επιχειρήσεις

Box 332
Kokkini Hani 71500
Web address: www.ko-go.gr
editor@ko-go.gr
Telephone: 2810-762748
Fax: 2810-762816

Publisher:

Sofia Klidi

Editor:

Lou Duro

Associate Editors:

Tony & Christine Bowes

Web Editor

John McLaren

Contributors/
Columnists:

Renie Spykerman, Petra Karreman, Maria Daskalaki, Chryssa Tzortzaki, John McLaren, Bob Bayes, Father Dimitris Mihouthis, Father Leonidas Hatzakis, Vasiliki Alexaki-Hronaki, Michalis Vardakis

Translations:

Ada Vamvoukaki

Photographer:

Sami Moudavaris

Layout & Design:

George Drakakis

Printed By:

G Detorakis

SWEET TALKING

By Spyros Hatzakis


PANACOTTA

INGREDIENTS

500 ml fresh milk

1500 ml non dairy whipping cream

300gr real white chocolate

8 gelatin leaves

1 tube of vanilla

PREPARATION

Boil the milk with the whipped cream and add the gelatin leaves, chocolate and vanilla. Serve in gelatin forms or one-time-use cups and put them in the fridge for 8 hours. Take the panacotta out of the form and sprinkle with shaved chocolate, any type of syrup you might like or honey. You might further substitute a health chocolate for the white chocolate and you can add some orange or lemon zest.   

TOP